Blog
Ecology Experts Assist Craft Brew Alliance to Produce Better Beer with a Better Bottom Line
Our technicians worked with Craft Brew Alliance to help them identify where they could reduce waste and energy loss, and increase their efficiency.
Cleaning Up: Schedule updated for Shelton’s Goose Lake cleanup site
The Goose Lake site is contaminated with wastes from Rayonier's old pulp mill that once operated in Shelton next to Oakland Bay.
Tackling Toxics: Flame Retardants
Evidence is mounting that shows flame-retarding chemicals don’t effectively slow fires and have negative health effects, yet consumer products widely contain these chemicals.
Ferries for Science: Technology hitches a ride to better understand Puget Sound
State marine scientists collaborated to install a high-tech water monitoring sensor on the hull of the 64-car Salish ferry.
WWU, Ecology team to train future cleanup experts
As a college student, Susannah Edwards toured the Everett Shipyard cleanup site on Port Gardner Bay. Now she's working on cleaning up the shipyard as an Ecology employee.
Update about making Puget Sound a No Discharge Zone for vessel sewage
We've asked the EPA to make the Puget Sound off limits to discharging sewage from vessels.
Earth… pass it on: Ecology’s joint project with the creator of The Twilight Zone
For many of us who sat glued to our black and white television sets for a half hour once a week in the early 1960s, the voice is immediately recognizable
Earth ... pass it on: Tackling Toxics
Toxic chemicals pose an immediate health threat to children. Preventing exposure is the smartest, cheapest, and healthiest way to protect people and the environment.
Studying Puget Sound benthos
Our sediment team scientists examine the benthic community condition throughout Puget Sound and look at changes over time.
New science sheds light on Puget Sound dissolved oxygen
Two new reports evaluate the influence of people, climate, and the Pacific Ocean on oxygen levels in South and Central Puget Sound, as well as the larger Salish Sea.